Everything you need know about Germany's sacred 'Biergarten' culture
Briefly

Germany's beer garden season has kicked off, coinciding with National Beer Day on April 23rd, which celebrates the 1516 Reinheitsgebot law. This law enforces strict regulations for brewing, establishing water, barley, and hops as the only permitted ingredients, thus preserving beer's quality for centuries. The season marks a festive time, as beer gardens prepare to welcome patrons with outdoor seating and refreshing beverages. Newcomers to the culture are encouraged to familiarize themselves with local customs, such as the significance of the Muntermacher drink, which serves as an excellent choice to start an afternoon of relaxation and socializing in the sun.
Muntermacher, often regarded as the ideal first drink in the Biergarten, not only sets the tone for an enjoyable outing but also holds significance in German drinking culture.
The Reinheitsgebot, known as the world's oldest consumer protection law, has regulated beer in Bavaria for over 500 years, ensuring quality and authenticity without artificial additives.
Read at The Local Germany
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