Two Roosters founders Terence and Julien, inspired by Malaysian and Singaporean roots and Hainanese chicken rice, started the brand from a Swiss Cottage market stall in 2024. The new permanent kitchen will open inside Old Spitalfields Market at Unit 2D Lamb Street, London, E1 6EA, with an opening date of May 2026. The signature dish features poached chicken with fragrant rice, cucumber, chilli lime sauce, and ginger scallion sauce. Customers can also choose roasted chicken or a tofu alternative. Sides include iceberg lettuce, beansprout salad, and golden eggs to customize mains.
"Authentic Hainanese chicken rice - poached chicken with fragrant rice, cucumber, chilli lime sauce and ginger scallion sauce - is the Two Roosters signature but you can also get the chicken roasted, or swap it out for tofu. There are sides of iceberg lettuce, beansprout salad, and golden eggs if you wanna pimp your mains."
"Two Roosters founders Terence and Julien (who were both born in the year of the rooster, hence the name), have been celebrating their Malaysian and Singaporean roots, and their love for Hainanese chicken rice, since starting the brand from a Swiss Cottage market stall in 2024. Now the pair are taking things permanent and opening a kitchen inside Old Spitalfields Market."
"Looking for a new lunch option in Spitalfields? Get this on your list. Key Information Opening date | May 2026 Address | Unit 2D Lamb Street, London, E1 6EAFor more information | tworoosters.co.uk"
#hainanese-chicken-rice #southeast-asian-cuisine #london-food #old-spitalfields-market #two-roosters
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