This Table Talk Pie Flavor Could Outrank A High-End Bakery Version - Tasting Table

"The taste rivals not only a classic homemade pecan pie recipe but also individual slices served by quality, high-end bakeries. Table Talk's 4-inch pecan pie doesn't have a top crust sealing the contents inside. Instead, the open top reveals a layer of crushed pecans suspended in a toffee-like filling. A perfectly thin crust balances the sweetness of the filling."

"Pecan pie has a tendency to be either too sweet or not quite rich enough, but this definitely isn't the case with Table Talk's variety. Even when it is a bit dry, you can simply add a scoop of cream or ice cream to liven things up a bit. While ranking several of the brand's classic pies, YouTuber Big Nick enthused that he preferred the old fashioned pecan pie over even the apple - high praise indeed."

"Likewise, since the crust is similar in taste to a plain biscuit, almost cookie-like in its delectable flavor, scoops of vanilla or your favorite cinnamon ice cream will complement each bite nicely. Table Talk's old fashioned pecan pie is also easy to dress up for guests."

Table Talk Pies, founded in Worcester, Massachusetts in 1924, is a family-owned company offering a wide range of snack and dessert pies in various sizes and flavors. The brand has built its century-long success on providing quality portioned pies at reasonable prices. A taste test ranking seven Table Talk pie flavors identified the old-fashioned pecan pie as the clear winner. This 4-inch pie features an open top revealing crushed pecans in a toffee-like filling balanced by a thin, biscuit-like crust. The pecan pie achieves the ideal balance of sweetness and richness, avoiding the common pitfall of being either too sweet or insufficiently rich. It pairs well with vanilla or cinnamon ice cream and can be easily elevated for entertaining guests.

Read at Tasting Table