"The milky pork broth had a terrific balance of umami and richness, with satisfyingly chewy wheat noodle strands typical of the style."
"I love the herb-filled namesake dish of this homey Armenian restaurant in Glendale. Built with a mountain of chopped green and aromatic herbs, it's probably the most delicious vegan dish in Los Angeles."
Eater LA's editors share their favorite dishes from recent visits, emphasizing the exceptional quality of the food scene in Los Angeles. They spotlight Hakata-style tonkotsu ramen from Hakata Izakaya Hero, known for its rich, umami-packed pork broth and chewy noodles. The article also features lahmajune from Zhengyalov Hatz in Glendaleâan herb-filled dish praised as a top vegan option, although some non-vegan items were less impressive. Overall, the reviews celebrate the diverse and vibrant culinary landscape of the city.
Read at Eater LA
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