Sweet Loren's has revolutionized the cookie dough market by creating a safe, edible cookie dough that avoids raw eggs. Their fudgy brownie cookie dough has gained popularity among cookie enthusiasts and can be found in Whole Foods. The brand emphasizes plant-based, non-GMO recipes made with straightforward natural ingredients like oats and dark chocolate. They offer a variety of flavors such as gingerbread and pumpkin spice, catering to dietary preferences. Sweet Loren's has also achieved business success, being listed among the fastest-growing private companies in the U.S.
Sweet Loren's fudgy brownie cookie dough stands out as a top edible cookie dough, made with all-natural ingredients and no raw eggs, making it safe to eat.
This plant-based, non-GMO cookie dough comes in various flavors, such as gingerbread and pumpkin spice, catering to diverse dietary preferences.
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