""The best martini bar in the world belongs in New York City," Kim says, emphasizing his commitment to elevating the martini experience."
""We tested more than 50 types of water, pH levels, mineral content, and structure to finally come up with the perfect water for your martini," Kim explains."
"Kim describes Bar Chimera as his "Sistine Chapel," highlighting the grandeur and ambition behind this new venture."
"Lofty ambitions don't come cheap, and likely neither will a night out at 550 Madison, where Bar Chimera is located."
Simon Kim has expanded his restaurant empire with Cote and Coqodaq, focusing on New York to create the best martini bar, Bar Chimera. This venue features three bars dedicated to wine, whiskey, and martinis, designed by David Rockwell. Kim emphasizes the importance of water quality in crafting the perfect martini, having tested over 50 types to develop a proprietary water. The ambitious project at 550 Madison is expected to come with high prices, reflecting its luxurious design and offerings.
Read at Grub Street
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