Swap Your Basic Breakfast for Modern Filipino Favorites at the Hoxton

"Nestled in the lobby of The Hoxton in Portland's Old Town/Chinatown, Pamana is a high-energy celebration of Filipino-American heritage that has quickly become more of a local's favorite than a tourist pit stop. It's a buzzy, bright space where the aroma of garlic rice replaces the usual scent of bacon and eggs."

"Ube Pancakes: These rice-flour-based stacks are a master class in texture - satisfyingly chewy and dense without being heavy, topped with a sweet, deep-purple ube syrup that isn't cloying. Manok Sando: A fried chicken thigh sandwich made for drenching in a rich adobo gravy; it's a savory, messy masterpiece that demands a stack of napkins."

"The room is designed for group hangs, featuring an open, airy layout that feels distinct from many other restaurants. Large windows pull in the energy of downtown Portland, making it a prime spot for people-watching while you dive into a full feast. It's lively, accessible, and lacks any of the corporate feel usually associated with hotel lobby dining."

Pamana is a Filipino-American breakfast restaurant located in The Hoxton's Portland lobby, distinguished by its vibrant atmosphere and authentic cuisine. The menu features standout dishes including ube pancakes with chewy rice-flour bases and deep-purple syrup, manok sando fried chicken sandwiches served with adobo gravy, and pork belly tocino with sweet-salty char. The restaurant's open, airy design incorporates large windows overlooking downtown Portland, creating an inviting space for group dining and people-watching. The establishment has become a local favorite rather than a typical tourist destination, offering punchy, modern flavors that celebrate Filipino-American heritage. Weekday visits are recommended to avoid crowds, though weekend reservations are available.

Read at Eater Portland