#alcohol-production

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fromTasting Table
1 week ago

You've Probably Tasted Hops From This Washington Valley Without Knowing It - Tasting Table

Nestled deep in the heart of Washington State, the Yakima Valley is an all-around powerhouse for alcoholic beverage production. The region is perhaps best known for its designation as an American Viticultural Area, meaning it has been federally recognized for growing high-quality grapes.
Beer
fromInsideHook
3 weeks ago

Your Next Cocktail Needs This Under-the-Radar Colombian Spirit

"Aguardiente is a generic term for any number of spirits made in Latin America, but in Colombia, it specifically refers to one made from sugarcane and flavored with anise."
Cocktails
Cocktails
fromBon Appetit
2 months ago

Which Tequila Is Best? A Taste Test of Patron, Terremana, Casamigos and more

Tequila is rapidly growing in popularity and complexity, with distinct brands influenced by production methods and potential additives.
fromTasting Table
7 months ago

The Main Differences Between Brewing And Distilling Alcohol - Tasting Table

Brewing beer creates a low-alcohol beverage through fermentation, while distilling concentrates alcohol content for spirits by additional processes.
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