Everyday cooking
fromThe Atlantic
2 months agoBreakfast Is Breaking
The classic American breakfast is facing rising costs due to inflation and supply chain issues.
"Alan Titchmarsh's comments highlight a profound shift in our breakfast culture, where traditional cereals face competition from more elaborate, exotic options like avocado toast. This nostalgia for simpler meals hints at a connection to our past and perhaps an environmental consciousness that is now influencing our choices."