fromThe Oaklandside1 month agoModern Peruvian and vegan Mexican eats hit the East BayAlma Y Sazón, a new vegan Mexican restaurant in Emeryville's Public Market, features innovative dishes like taco de mar and tacos de pastor using jackfruit and tofu.East Bay food
East Bay foodfromwww.berkeleyside.org4 months agoShakewell evolves into The Well; Snail Bar expands verticallySweet Maple opens its fifth California location in Walnut Creek, offering diverse brunch options.Shakewell has been relaunched as The Well, focusing on American comfort food and live music.
fromwww.berkeleyside.org6 months agoNYC foodNew breakfast options, burgers and a 'secret bar' among recent East Bay openings
fromThe Oaklandside8 months agoSF foodCafenated revives former Red Bay coffee box, and more Korean fried chicken arrives in Oakland
East Bay foodfromwww.berkeleyside.org4 months agoShakewell evolves into The Well; Snail Bar expands verticallySweet Maple opens its fifth California location in Walnut Creek, offering diverse brunch options.Shakewell has been relaunched as The Well, focusing on American comfort food and live music.
fromwww.berkeleyside.org6 months agoNYC foodNew breakfast options, burgers and a 'secret bar' among recent East Bay openings
fromThe Oaklandside8 months agoSF foodCafenated revives former Red Bay coffee box, and more Korean fried chicken arrives in Oakland
SF foodfromsfist.com6 months agoThis Week In Food: Barcelona Bar Star Pops Up In SFRikki's Bar in Castro focuses on women's sports, aiming to expand the demographic representation in sports bars.Horn Barbecue's expansion into Sacramento demonstrates growth following its recent debut in Lafayette after rebuilding.