"It is deeply troubling that the EU has become more dependent on phosphorus from Russian mines," says Pär Larshans, Chief Sustainability Officer at the Ragn-Sells Group.
"When it rains in Indonesia, you see the sap flow through the sculpture in real time. When the air quality shifts, the flows respond. During a heatwave, the tree visibly struggles. This real-time installation reveals just how fragile the cacao supply chain has become."
Nearly 500 metric tons of emergency food, enough to feed about 1.5 million children for a week, are set to expire, as the Trump administration has ordered its incineration instead of distribution. This food was intended for children in Afghanistan and Pakistan, and its loss represents a significant waste of resources amid ongoing humanitarian needs.
Rollins stated, 'There are 34 million able-bodied adults in our Medicaid program. There are plenty of workers in America, but we just have to make sure we are not compromising today.'
"The North Shore of Staten Island is a food desert. There are not a lot of places that have fresh, local vegetables and produce and people were looking for something healthier," said Ilene Pappert, director of the Goodhue Community Center in New Brighton where the distributions take place. "It has become such a community. People are sharing recipes, people are excited about trying new things. And they feel like they were getting their money's worth."
The contributions of small-scale fishers, often labeled 'invisible', play a crucial role in sustainable fishing, providing around 40% of global catch and feeding 25% of the population.
Precision breeding is a real chance to transform how we grow crops here in England. We can turbo charge the natural breeding process our farmers have used for generations to create food that's more nutritious.