#french-asian-cuisine

#french-asian-cuisine

The cult-worthy French-Asian bakery already has branches on Mercer Street in Covent Garden and Duke Street in Marylebone, and will be launching on Shaftesbury Avenue this spring . The bakery combines Parisian patisserie flair with global flavours, stocking the likes of housemade shokupan (Japanese milk bread), sausage and cheese croissants with Japanese bbq sauce, tomato confit pain suisse and miso bacon escargot with spring onions and coriander.