Plastic food containers are both cheap and convenient these days, offering cheap and simple storage solutions for leftovers in your fridge or dry items in the pantry. But they're not without their problems. Apart from figuring out how to organize those pesky plastic lids, the containers themselves may end up holding onto old food odors that make them unappealing to keep using.
When I was growing up, shampoo options were limited, and Johnson's Baby Shampoo was a household staple. It lathered well, smelled clean, and was gentle enough to use every day. At some point, my mom realized that same gentleness made it effective on clothes, too. She believed in the product so completely that I never questioned it - and eventually, I adopted the same habit in my own home.
Lysol All Purpose Cleaner Spray is designed to clean, sanitize, and disinfect hard, nonporous surfaces throughout your home - including counters, sinks, stovetops (at room temperature), cabinets, appliance exteriors, high chairs, bathtubs, and showers. It kills 99.9% of viruses and bacterias; it's even effective against Norovirus, which is commonly known as the "stomach bug" or "stomach flu" and has been on the rise in the country.
Using one in place of a cloth dinner napkin was unacceptable, and if I ever used more than a single perforated sheet to wipe up a spill then I'd expect to hear about it. It wasn't until I was a fully grown adult, responsible for stocking my own kitchen, that I understood why: Paper towels aren't cheap! They're also super wasteful, which is why I've made the switch to the more sustainable and budget-friendly Stasher Reusable Swedish Dishcloths - and I'm never going back.
Use a cleaner that will kill the flu virus: The CDC advises to use cleaners that contain chlorine, hydrogen peroxide, detergents (soap), iodophors (iodine-based antiseptics), or alcohols. Use disinfectants according to package instructions: A quick spray and wipe isn't sufficient for disinfecting. In general, you need to apply enough of the disinfecting solution that it takes some time to dry from the surface. (That "dwell time" is always indicated on the label.)