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London food
fromTime Out London
1 week ago

This very posh Belgian chocolatier is opening a flagship store in central London this month

Belgian chocolatier Pierre Marcolini opens a flagship store on Regent Street in March, featuring exclusive flavors, a dedicated hot chocolate counter, and specialty macarons on an in-store carousel.
fromwww.theguardian.com
11 months ago

Notes on chocolate: sweet little treats priced from 70p to 40

This year, sees a new addition to the Terry's stable - a milk chocolate egg with orange cream inside, priced at 70p from almost everywhere that sells chocolate.
Food & drink
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