""We typically start discussing next year's Black Friday beer pretty shortly after the current year", says Luther Paul, Lakefront's Head Brewer, "with these beers needing several months to age properly in barrels, it's a year-round labor of love creating the finest liquid we can for those making the trek to see us that day.""
"Attendees line up as early as the night before to ensure a chance at their desired allotment of Black Friday ™ beer. Many have turned it into a tradition, collecting multiple years of Black Friday ™ to share with friends and family over the holidays and beyond. Lakefront will be offering their famous Black Friday Burrito and coffee out of their food truck starting at 6am."
Lakefront Brewery returns for its fifteenth annual Black Friday beer release, offering four limited-run 2025 beers available for one day only. A yearlong planning and aging process produces barrel-aged and dry-hopped varieties, including an Imperial Stout aged in Great Lakes Distillery whiskey barrels, a Triple Black IPA dry-hopped with Cascade, Citra, Centennial, and Chinook, a Wheatwine aged in brandy barrels, and an Imperial Coffee & Cacao Nib Stout. Hundreds of guests often line up overnight to secure allotments, collect multiple years, and enjoy Black Friday Burritos and coffee from the food truck before sales begin at 8am.
Read at The Beer Thrillers - Central PA beer enthusiasts and beer bloggers. Homebrewers, brewery workers, and all around beer lovers.
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