"For those who'd rather trim the tree or deck the halls on Christmas than prepare a feast, there are plenty of dining or delivery options. But I wouldn't wait too long to book. Also, don't forget to order Christmas desserts and pastries. Manresa Bread adds deliciousness to your holiday table with their triple layer chocolate tart, eggnog cheesecake, chocolate babka, Breton-style Kouign Amann, cranberry polenta cake and more. Preorders close Dec. 21; pickups Dec. 23-24. https://www.exploretock.com/manresabreadlosgatos"
"Here are some festive dining out options around the South Bay and Peninsula. Los Gatos Enoteca Los Gatos will be open regular hours on Christmas Eve, with the regular full menu plus Joey C's Christmas Eve Fish Stew made by Chef Hector Figueroa of Pinxto Pote. Call 408-625-7272 for reservations or book on OpenTable. Forbes Mill is open Christmas Eve but closed Christmas Day."
Many dining and delivery options are available for those who prefer decorating over cooking on Christmas, but bookings should be made early. Order Christmas desserts and pastries in advance. Manresa Bread offers items including a triple-layer chocolate tart, eggnog cheesecake, chocolate babka, Breton-style Kouign Amann and cranberry polenta cake; preorders close Dec. 21 with pickups Dec. 23-24. Village Bakery features Parker House rolls, bourbon pecan pie, cheddar-chive biscuits and a Bûche de Noël with pickup windows on Dec. 23. Several Los Gatos restaurants have special hours, prix-fixe menus, or family-style meals with set prices and reservation requirements.
Read at The Mercury News
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