"Grab some sourdough for solidarity at Rize Up Bakery. Rize Up Bakery is teaming up with Flor de Chile's Natalia Flores and Pass the Sauced's Karla Rosales-Barrios for a limited-edition all heat, no hate loaf to support La Cocina; through May. // Details and orders at rizeupsourdough.com"
"Wind down at the Embarcadero Center's Wine Walk. Stroll, shop, and sample hand-picked Northern California wines and tasty bites as you discover local vendors; Wednesday, 3:30pm to 5:30pm. // Three Embarcadero Center at Sacramento St. (Embarcadero); tickets at eventbrite.com"
"Travel to Burgundy with Vignoble des Cabottes, a newly established winery in the region partnering with Spruce in a guided wine pairing with a seasonal tasting menu; Tuesday at 6:30pm. // Spruce, 3640 Sacramento St. (Presidio Heights); tickets at eventbrite.com"
"Dine with Joyce Wine and ocean views at a special collaborative dinner that pairs four courses with wines from winemaker Russell Joyce; Wednesday at 6:30pm. // Beach Chalet Brewery and Restaurant, 1000 Great Hwy. (Golden Gate Park); tickets at eventbr"
A week of food and drink events includes wine walks, dinner-and-wine collaborations, winery visits, and themed parties. Embarcadero Center hosts a Wine Walk with hand-picked Northern California wines and local bites. Spruce offers a dinner-and-wine experience, while Beach Chalet Brewery and Restaurant features a collaborative dinner pairing four courses with wines from Russell Joyce. Filoli, Dutcher Crossing Winery, and St. Supery provide additional wine adventures. Rize Up Bakery supports La Cocina with a limited-edition all heat, no hate loaf through May, featuring partners from Flor de Chile and Pass the Sauced. Other options include coffee tasting, a block party, Bay to Breakers, and community cooking classes at 18 Reasons.
Read at www.7x7.com
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