#blind-baking

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#pie-weights
Cooking
fromBuzzFeed
1 month ago

Here's How A Bake-Off Star Gets Perfect Shortcrust Every Time

Hand-mix cold-butter shortcrust, minimize gluten, and blind-bake pastry cases to achieve tender, flaky pastry and prevent soggy bottoms.
Everyday cooking
fromTasting Table
1 month ago

Stop Losing Pie Filling Through Crust Cracks With This Simple Trick - Tasting Table

Brush beaten egg white onto a hot blind-baked crust to fill and seal small cracks, preventing liquid fillings from leaking.
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