#family-run-business

#family-run-business

Mr Finch said he was "having food and watching cartoons" with his 10-year-old daughter when he was alerted to the fire, which he said overwhelmed the building in "less than 15 minutes". He tried to battle the blaze, which had started accidentally in a storage area at the back of the shop, according to the London Fire Brigade (LFB).

The aromas from her mother's traditional Tigrayan stews would waft through the kitchen as a young Weyanti Ahmed learnrd her craft, experimenting with the spare tips of onions, bell peppers and jalepenos to create my own little meals. Ahmed's mother, Hiwot, lived long enough to see her daughter, now 46, become a professional chef in downtown Oakland, with a much longer list of ingredients in her arsenal.