#pan-de-muerto

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Food & drink
fromLos Angeles Times
3 days ago

Make this spiced Mexican hot chocolate for Day of the Dead

Día de Muertos is a syncretic Catholic-Indigenous tradition that has become a widespread social observance across the U.S., blending rituals and commercialized celebrations.
Food & drink
fromwww.mercurynews.com
1 week ago

Dia de los Muertos recipe: This pan de muerto is perfect for dunking in chocolate

Pan de muerto should reflect family or hometown traditions, be made in abundance for ofrendas, and enjoyed afterward with coffee or as French toast.
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