"Consumers continue to seek clean-label, plant-based foods that deliver both convenience and authentic flavor. Our newest innovations build on Pulmuone's heritage of fresh, high-quality ingredients, offering versatile refrigerated solutions that make it easy to create globally inspired meals in minutes."
"Pulmuone Functional Noodles & Asian Noodles are available in Soymilk, Yakisoba and Udon varieties as refrigerated, fully cooked noodles designed for quick, flavorful meals. The gluten-free Soymilk noodles are made in a convenient, heat-and-serve format. Simply drain and add to salads, cold noodle bowls or stir-fries."
"Pulmuone Garlic & Herb Wraps expand Pulmuone's existing lineup of eggroll and wonton wraps with soft wraps infused with savory garlic and aromatic herbs. Designed for versatility and ease, they offer a flavorful foundation for appetizers, snacks and plant-forward meals."
Pulmuone, the world's largest tofu company and maker of leading American tofu brands Nasoya and Wildwood, will present its 2026 product innovations at Natural Products Expo West in Anaheim, California from March 4-6. The new lineup features globally inspired, protein-forward noodles and elevated wraps designed for convenient plant-based home meals. Pulmuone Functional Noodles come in Soymilk, Yakisoba, and Udon varieties as fully cooked, refrigerated options requiring minimal preparation. Pulmuone Garlic & Herb Wraps expand the existing wrap portfolio with savory, herb-infused soft wraps for appetizers and plant-forward meals. These innovations address consumer demand for clean-label, plant-based foods combining convenience with authentic flavor, utilizing Pulmuone's heritage of fresh, high-quality ingredients.
#plant-based-protein #refrigerated-convenience-foods #asian-noodles #clean-label-products #2026-food-innovations
Read at Alternative Medicine Magazine
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