"Chili's first boba margarita, the Popping Boba Marg, is made with Lunazul Blanco Tequila, Deep Eddy Lemon Vodka, Monin Watermelon, house-made sour, and Dragonfruit Popping Boba. It sells for $6 and comes with a wide straw to pull in the boba bubbles floating under ice cubes."
"Other featured drinks include two Patrón Frozen Margs: Flamingo Freeze, made with Tito's Handmade Vodka with Owen's Prickly Pear, and Arctic Drift, made with Malibu Coconut Rum, pineapple juice and Blue Curaçao."
"Earlier in April, Chili's introduced a lineup of Big Crispy chicken sandwiches, available in Chili's 3 For Me combos, which include a beverage, starter and main, with prices starting around $10.99."
Chili's Grill & Bar launched its first boba margarita, the Popping Boba Marg, just before Cinco de Mayo. This drink combines Lunazul Blanco Tequila, Deep Eddy Lemon Vodka, Monin Watermelon, house-made sour, and Dragonfruit Popping Boba. Priced at $6, it includes a wide straw for enjoying the boba. Other new drinks include two Patrón Frozen Margs. Additionally, Chili's recently introduced Big Crispy chicken sandwiches as part of their 3 For Me combos, starting at $10.99.
Read at The Mercury News
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