""After a friend introduced me to mushroom cultivation, my brain went on the most intense creative journey to date. After my first successful grow, the next 72 hours were chaos in the most beautiful way.""
""You've all been asking since our first pop-up where you can find us, and we finally have an answer! Come by and see the adorable mushroom-themed dining space we've curated for you all to hang and connect with friends.""
Fungi Foods, a vegan restaurant focusing on fungus-based meals, is in its soft-opening phase with a grand opening scheduled for April 9 in Oakland. The menu features items like KFV bowls, loaded mac and cheese, and 'shroom lasagna. The restaurant is a sister enterprise to Fungi Farms, which has operated as a pop-up since 2022. Fungi Farms sells mushroom grow kits and jerky in various flavors. The founder, Jake Stolz, began his journey in mushroom cultivation after a friend's introduction, leading to the establishment of Fungi Farms.
Read at The Mercury News
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