"The name ASTRA is derived from the Latin word for "stars," embodying the celestial theme of the restaurant's ambiance. Anchored by the stunning Asteroid light installation by renowned artist Spencer Finch, the space is designed to enhance the dining experience through an immersive blend of art and gastronomy."
"Leading the culinary charge at ASTRA is the newly appointed Executive Chef Miguel Antonio, whose extensive experience includes prestigious kitchens such as Five Sixty by Wolfgang Puck and Fearing's. Chef Antonio's approach marries classic techniques with a contemporary twist, promising a menu that is both innovative and comforting."
"ASTRA's menu is a celebration of seasonal ingredients, emphasizing classic Americana cuisine with a modern flair. Signature dishes include French Onion Deviled Eggs, Signature Wellington Styles in multiple options, Pressed Sushi, and decadent desserts, with a bar program featuring modern interpretations of classic cocktails."
ASTRA Kitchen + Lounge debuts at HALL Arts Hotel in Dallas on March 4, 2026, replacing the former Ellie's restaurant. Named after the Latin word for stars, the restaurant features an immersive art-driven environment anchored by Spencer Finch's Asteroid light installation. Executive Chef Miguel Antonio leads the culinary vision, bringing experience from prestigious establishments like Five Sixty by Wolfgang Puck and Fearing's. The menu celebrates seasonal ingredients with classic Americana cuisine presented with modern flair, including signature dishes such as French Onion Deviled Eggs, Wellington Styles in multiple variations, Pressed Sushi, and decadent desserts. The bar program complements the dining experience with contemporary cocktails, including a signature espresso martini.
#fine-dining #art-inspired-restaurant #dallas-arts-district #seasonal-american-cuisine #executive-chef-miguel-antonio
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