20 Best Things to Do in Oaxaca, Mexico-From Savoring Mole and Mezcal to Exploring Indigenous Art

"Oaxaca is one of Mexico's most exciting destinations and has made Travel + Leisure's World's Best Awards list several years in a row. The capital of its namesake state, the city has a storied Indigenous heritage, lively culinary scene, and a rich arts and crafts culture. Oaxaca is also known for its pristine examples of Zapotec, Mixtec, and Spanish Colonial architecture."

"Oaxaca is also credited with the origin of mezcal and produces the majority of the world's supply of the smoky agave spirit. For foodies, Oaxaca is famous for mole, a complex sauce made from ground chiles and chocolate, and the reputation has earned Oaxaca the title of the "Land of the Seven Moles." Needless to say, the street food here is legendary."

"Be sure to hit up Oaxaca's street food stands for some of the most delicious bites you've ever had. Opt for tlayudas, a local favorite affectionately called "Oaxacan pizza," featuring a crispy corn tortilla base that's typically topped with refried black beans, grilled meats, Oaxacan quesillo, avocado, tomato, lettuce, and salsa."

Oaxaca, Mexico's capital state city, ranks among the world's best destinations with its rich Zapotec, Mixtec, and Spanish Colonial heritage. The city features cobblestone streets where artisans create textiles and pottery using generations-old techniques. Oaxaca is the birthplace of mezcal and produces most of the world's supply. The culinary scene centers on mole, a complex sauce of ground chiles and chocolate, earning Oaxaca the title "Land of the Seven Moles." Street food culture thrives with dishes like tlayudas and memelas. Visitors can explore markets, watch craftspeople work, participate in cooking classes, and experience the city's vibrant arts and food culture.

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