Kanopi, a fine-dining restaurant in White Plains, is hosting a pop-up exhibition called HARINGS!, featuring 1980s Keith Haring subway drawings from August 6 to August 29. The restaurant is transformed into a gallery lounge, where guests can enjoy Haring's iconic black-and-white artwork. Chef Anthony Gonçalves has paired the art with an engaging soundtrack, enhancing the dining experience. The menu includes an array of indulgent dishes, such as a seafood platter and wagyu katsu sando, alongside unique desserts, providing a dynamic combination of food, art, and music.
The pop-up exhibition, HARINGS!, is a collaboration between Kanopi and Greenwich-based Trimper Gallery, transforming the restaurant into a gallery lounge and immersive listening room.
Lining the walls will be Haring's bold, black-and-white chalk drawings, originally scrawled on blank advertising spaces in New York's subway stations, where millions could encounter them on their daily commute.
Chef Anthony Gonçalves is pairing the visual art with a soundtrack worthy of a downtown club in its prime, creating a unique dining atmosphere.
The HARINGS! menu riffs on cosmopolitan indulgence, featuring standout dishes like a towering seafood platter and luxe Mishima Reserve wagyu katsu sando.
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