The Standard Hotel Meatpacking is opening a new seasonal pop-up called the Standard Soda Shop, featuring unique offerings like popcorn-flavored soda and nostalgic diner food ahead of its public opening on June 20. This reflects a growing trend in New York City's dining scene toward innovative, playful eateries. Additionally, the Grand Central Oyster Bar will host its annual herring festival on June 23, celebrating its longstanding culinary significance in the city. Meanwhile, an East New York White Castle is closing due to concerns over toxic soil, impacting local diners.
The Standard Hotel Meatpacking is launching another seasonal pop-up, this one dubbed the Standard Soda Shop, featuring unique flavors and nostalgic diner-style food.
A herring festival will return to Grand Central Oyster Bar on June 23, showcasing premier catches from the Netherlands and reaffirming its place in New York dining culture.
Collection
[
|
...
]