"We opened a pop-up version of [Only The Wild Ones] next to the Butcher's Daughter. It also has a cool selection of vinyl. We wanted to offer something to the community and share our love for natural wine."
"Founded by chef Shuzo Ueno, this restaurant has been around for more than 50 years, and is famous for kappo-style cuisine, where chefs serve customers at a counter. It's in a tiny alley that's only a few feet wide, in the busiest part of Osaka."
"I mean, you don't make it unless you make it in New York, and being that New York City is the number one location in regards to Jamaicans outside of Jamaica in the US, we thought what better place to have ties to," said Christopher Channer, a general manager at Juici Patties.
Summerhill's rebirth started in 2017, after the Braves moved out of Turner Field and Georgia State University took over the stadium, which anchors the area's northwestern corner.
"Every year, our editors and writers spend months testing and debating the city's finest restaurants, bars, salons, and more. We're excited to once again unveil the places that should be on every Bostonian's must-visit list this year."