#bartending
#bartending

[ follow ]

In pursuit of the perfect martini. No, there is no coffee. Yes, there is vermouth

Musso & Frank Grill is a legendary venue for martini lovers in Hollywood.

Personal conversion to martini appreciation marked by a memorable experience.

Cocktails

fromLos Angeles Times

1 month ago

Would you like your martini shaken, stirred ... or thrown?

The thrown martini combines traditional flavors with showmanship, enhancing both taste and experience.

Cocktails

fromPUNCH

1 month ago

A Tequila-Based "Bastard Martini" Makes a Comeback

The Parkeroo is a unique tequila-based cocktail blending dry sherry and tequila, celebrated for its innovative approach.

Cocktails

fromPUNCH

2 weeks ago

This Herbal Liqueur Gives Chartreuse a Run For Its Money

Boomsma Claerkampster Cloosterbitter serves as a versatile and cost-effective alternative to Chartreuse in cocktails.

fromBon Appetit

6 days ago

Cocktails

Everyone's Obsessed With Tiny 'Tinis

Micro-cocktails allow patrons to enjoy diverse flavors without overconsumption.

fromTasting Table

1 month ago

Cocktails

Exactly How Much Booze You Should Put In Jello Shots - Tasting Table

Jello shots combine creativity with precise measurements to create enjoyable and adaptable party treats.

Cocktails

fromLos Angeles Times

1 month ago

In pursuit of the perfect martini. No, there is no coffee. Yes, there is vermouth

Musso & Frank Grill is a legendary venue for martini lovers in Hollywood.

Personal conversion to martini appreciation marked by a memorable experience.

Cocktails

fromLos Angeles Times

1 month ago

Would you like your martini shaken, stirred ... or thrown?

The thrown martini combines traditional flavors with showmanship, enhancing both taste and experience.

Cocktails

fromPUNCH

1 month ago

A Tequila-Based "Bastard Martini" Makes a Comeback

The Parkeroo is a unique tequila-based cocktail blending dry sherry and tequila, celebrated for its innovative approach.

Cocktails

fromPUNCH

2 weeks ago

This Herbal Liqueur Gives Chartreuse a Run For Its Money

Boomsma Claerkampster Cloosterbitter serves as a versatile and cost-effective alternative to Chartreuse in cocktails.

Cocktails

fromBon Appetit

6 days ago

Everyone's Obsessed With Tiny 'Tinis

Micro-cocktails allow patrons to enjoy diverse flavors without overconsumption.

Cocktails

fromTasting Table

1 month ago

Exactly How Much Booze You Should Put In Jello Shots - Tasting Table

Jello shots combine creativity with precise measurements to create enjoyable and adaptable party treats.

Cocktails

How Three Drinks Icons Changed Cocktail Culture

Greg Boehm, Julie Reiner, and Dale DeGroff have profoundly influenced modern cocktail culture.

They have elevated bartending to a respected profession with their contributions.

fromPUNCH

1 month ago

Cocktails

In Search of the Ultimate Espresso Martini

The Espresso Martini has evolved from a trend to a staple cocktail, with increasing variations and adaptations in bars.

fromPUNCH

1 month ago

Cocktails

Best New Bartenders of 2025: Submit Your Nomination | PUNCH

The Best New Bartenders program highlights emerging talents shaping the bartending industry.

fromPUNCH

1 week ago

Cocktails

Who Are All These Bar Takeovers Really For?

Guest bartending events promote networking but can overextend the industry, impacting service quality for loyal patrons.

fromPortland Mercury

4 weeks ago

Cocktails

Shaken, Stirred... and Make It Quick

Speed Rack highlights and supports female bartenders while providing an opportunity to showcase their skills in a competitive setting.

fromEater Portland

4 months ago

Cocktails

Yes, Portland Is a Martini Town

Portland's cocktail culture thrives on creativity while still honoring classic cocktails, showcasing a balance between innovation and respect for tradition.

Cocktails

fromInsideHook

1 month ago

How Three Drinks Icons Changed Cocktail Culture

Greg Boehm, Julie Reiner, and Dale DeGroff have profoundly influenced modern cocktail culture.

They have elevated bartending to a respected profession with their contributions.

Cocktails

fromPUNCH

1 month ago

In Search of the Ultimate Espresso Martini

The Espresso Martini has evolved from a trend to a staple cocktail, with increasing variations and adaptations in bars.

Cocktails

fromPUNCH

1 month ago

Best New Bartenders of 2025: Submit Your Nomination | PUNCH

The Best New Bartenders program highlights emerging talents shaping the bartending industry.

fromPUNCH

1 week ago

Cocktails

Who Are All These Bar Takeovers Really For?

Guest bartending events promote networking but can overextend the industry, impacting service quality for loyal patrons.

fromPortland Mercury

4 weeks ago

Cocktails

Shaken, Stirred... and Make It Quick

Speed Rack highlights and supports female bartenders while providing an opportunity to showcase their skills in a competitive setting.

fromEater Portland

4 months ago

Cocktails

Yes, Portland Is a Martini Town

Portland's cocktail culture thrives on creativity while still honoring classic cocktails, showcasing a balance between innovation and respect for tradition.

more#cocktail-culture

Cocktails

fromInsideHook

2 weeks ago

What to Expect From Tales of the Cocktail 2025

Tales of the Cocktail aims to elevate bartending by fostering innovation and supporting the global drinks community under new executive director Charlotte Voisey.

Cocktails

fromForbes

2 weeks ago

The Best Bourbon And Whiskey For A Manhattan, According To Bartenders

The essence of a Manhattan is its whiskey, typically rye, which should dominate the profile of the cocktail.

fromCaribbean Life

2 weeks ago

Brooklyn

Breaking Barriers: Mobile bartender 'Drink Your Fantasy' redefines industry perceptions - Caribbean Life

Corey Malik Steele is revolutionizing mobile bartending by offering customized premium experiences for various events in New York City.

#mixology

fromInsideHook

1 month ago

Cocktails

Kitty Bernardo Is Taking Tiki Culture Into the Future

Kitty Bernardo is a rising star in the bartending scene, known for creative tiki cocktails and contribution to the cultural influx of Filipino bartenders.

fromPUNCH

3 months ago

Cocktails

3 Easy Takes on Arnold Palmer, the Ultimate Nonalcoholic Drink

Modern nonalcoholic cocktails are a creative evolution of classic drinks, highlighted by innovative versions of the Arnold Palmer.

Cocktails

fromInsideHook

1 month ago

Kitty Bernardo Is Taking Tiki Culture Into the Future

Kitty Bernardo is a rising star in the bartending scene, known for creative tiki cocktails and contribution to the cultural influx of Filipino bartenders.

fromPUNCH

3 months ago

Cocktails

3 Easy Takes on Arnold Palmer, the Ultimate Nonalcoholic Drink

Modern nonalcoholic cocktails are a creative evolution of classic drinks, highlighted by innovative versions of the Arnold Palmer.

Beer

Here's where to find the best Guinness pour in Greater Boston

Boston's Irish pubs fiercely compete on who pours the best Guinness, a craft perceived as an art form.

fromTasting Table

1 month ago

Beer

How To Pour A Pint Of Guinness Like You Grew Up In Ireland - Tasting Table

Pouring a perfect pint of Guinness requires specific techniques for draft and can to achieve the signature head.

fromBoston.com

1 month ago

Beer

Here's where to find the best Guinness pour in Greater Boston

Boston's Irish pubs fiercely compete on who pours the best Guinness, a craft perceived as an art form.

fromTasting Table

1 month ago

Beer

How To Pour A Pint Of Guinness Like You Grew Up In Ireland - Tasting Table

Pouring a perfect pint of Guinness requires specific techniques for draft and can to achieve the signature head.

Trump Adviser Mocks AOC's Bartender Past: You Were in a Bar Not to Have a Drink, But to Serve One'

Alina Habba mocked AOC's past as a bartender, challenging her credibility and emphasizing Republican attacks on her intelligence.

fromBon Appetit

3 months ago

Cocktails

How to Make the Perfect Nonalcoholic Cocktail, According to Bartenders

Nonalcoholic cocktails have evolved into sophisticated drinks, emphasizing complexity and unique flavors rather than being substitutes for alcoholic beverages.

fromFood52

3 months ago

Cocktails