The Kirkland BBQ Meat You Might Want To Skip, According To Customers - Tasting Table
Kirkland Signature Burnt Ends receive widespread negative feedback for tough texture, off flavors described as chemical, and high price relative to regular brisket.
The Budget-Friendly Beef Cut You Need For Poor Man's Burnt Ends - Tasting Table
Chuck roast can be transformed into flavorful, budget-friendly burnt ends using brisket-style slow-smoker techniques, yielding similar flavor and bark while requiring shorter cooking time.
Which Beef Cuts Work Best For Making Burnt Ends? - Tasting Table
The classic cut of beef for burnt ends is the "point" of a brisket. This is the thicker, fattier end. The other part of the brisket is known as the flat.