fromTasting Table2 months agoGet Way More Juice Out Of Lemons And Limes With One Simple Trick - Tasting Table"A simple trick is to roll the citrus firmly on the counter before you cut it. This loosens up the membranes inside and helps release more juice."Everyday cooking
CocktailsfromTasting Table5 months agoTurn Frozen Grapes Into Sorbet With Just One Extra Ingredient - Tasting TableFreezing grapes enhances sweetness; citrus juice balances flavor and creates a creamy sorbet.