#cooking-safety tag

1 week ago

This Simple Tip Gives Your Olive Oil More Flavor - Tasting Table

Infusing olive oil with flavors can enhance its profile, but safety precautions are necessary to prevent botulism.

6 months ago

The Important Advice When Using Mollusks In Your Seafood Boil - Tasting Table

We hate to break it to seafoodies, but if your boils have been skipping the mollusks, you've been missing out. Beyond just dimensionality, there's a unique advantage in adding mollusks to a flavorful seafood boil - and its name is "clam liquor." Enter: a pleasant touch of oceanic funk. This insight comes from food blogger Allie Hagerty of recipe sites Seasoned and Salted and One Bowl Bakery.

Cooking

7 months ago

Why Ground Beef Is Recalled So Often - Tasting Table

Grinding increases bacterial contamination risk in ground beef, causing frequent recalls; proper sourcing, handling, and fully cooking patties prevent foodborne illness.

7 months ago

The Tasty Bourbon Swap That Gives Your Bolognese Dish Caramelized Notes - Tasting Table

According to Karen Frazier, a Tasting Table recipe developer and mixologist, there are lots of ways to incorporate bourbon into pasta dishes - from replacing the vodka in a vodka sauce to making a buttery bourbon and sage sauce or a mushroom bourbon pan sauce. Bourbon can also replace the wine that's used in a number of pasta dishes, including Bolognese - in the case of Bolognese, you can use bourbon instead of wine in a 1:1 ratio to deglaze the pan.

Cooking

9 months ago

The Prized Marbling In Wagyu Beef Can Actually Pose A Serious Grill Hazard - Tasting Table

Wagyu beef's texture and flavor come from its high fatty marbling, requiring special grilling techniques to avoid flare-ups.

9 months ago

What To Consider Before Lining Your Air Fryer Basket - Tasting Table

Air fryers are rapidly becoming kitchen staples, with 66% of U.S. households owning one, offering convenience from crisping chicken wings to baking lasagna.

Cooking

10 months ago

Here's Exactly How To Use Your Knife Sharpener For Shocking Precision - Tasting Table

Keeping knives sharp enhances efficiency and safety in the kitchen.

Cooking

10 months ago

Remove Oven Grime With One Unexpected Cleaning Tool - Tasting Table

Regular oven cleaning prevents bacteria buildup and reduces kitchen fire risk.

Steam cleaners effectively remove grease and residues with less effort and risk than chemical cleaners.

Watch For These Warning Signs That Your Chef Knife Needs Replacing - Tasting Table

Chef's knives have warning signs for retirement, including cracks, chips, and warping that can affect safety and cutting precision.

Cooking

Please Don't Try To Cook A Hot Dog In A Toaster - Here's Why - Tasting Table

Toasting hot dogs in a toaster is dangerous due to grease fire risks and doesn't yield the best flavor or texture.

fromBon Appetit

The Best Can Openers for Easy, Pain-Free Prep

Choosing the right can opener can enhance kitchen safety and comfort.

fromWIRED