#cumin-and-coriander

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#cooking-substitutions #spice-alternatives #recipe-adaptation #halloumi #salad-garnish #crispy-texture
Cooking
fromTasting Table
13 hours ago

The Simple Trick For Substituting Coriander With Cumin - Tasting Table

Cumin and coriander are not direct substitutes; use half the amount of cumin and add citrus zest or fennel seed to restore brightness when substituting.
Food & drink
fromwww.nytimes.com
2 weeks ago

Video: Little Gem Salad With Crispy Halloumi

Halloumi crumbs create a crisp, salty, chewy garnish that distributes texture and flavor across salads and pastas, enhanced by pistachios and warm spices.
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