fromThe Mercury News
19 hours agoSuper Bowl recipe: Tanya Holland's Dominican Pork Guisado
One of the restaurant's owners, who was of Dominican heritage, requested that the menu showcase dishes reflecting her family's recipes, albeit with a modern twist. At the time, I was unfamiliar with Dominican cuisine, so I immersed myself in research by visiting local neighborhood establishments and seeking out the limited cookbooks available.
Food & drink