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#miso #leeks #custard-tart #pork-burger #nduja #smoked-scamorza
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fromwww.theguardian.com
1 week ago

Kenji Morimoto's recipe for miso leek custard tart with fennel slaw

Caramelised miso leek custard tart pairs jammy miso leeks, chawanmushi-style egg custard, sesame, and flaky pastry, served with apple-cider vinegar fennel slaw.
Cooking
fromwww.theguardian.com
5 months ago

Nduja and pork burgers recipe

Juicy pork patties flavored with 'nduja and melted smoked scamorza, topped with a crunchy fennel slaw and served in brioche create a bold summer burger.
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