Daniel Boulud's very first steakhouse is home to a prime rib trolley
Chef Daniel Boulud's La Tête d'Or combines French traditions with steakhouse elements, creating a unique dining experience that reflects both cultures.
Real estate titans toast Daniel Boulud's steakhouse La Tete d'Or: 'Cathedral to carnivorism'
Marc Holliday, CEO of One Madison developer SL Green, described the new La Tete d'Or restaurant as 'a cathedral to carnivorism.' He emphasized that while their time is dedicated to real estate deals, the joy comes from projects like this.