East Bay foodfromwww.berkeleyside.org3 weeks agoIn Berkeley, a market opens a restaurant, and a restaurant opens a marketPizzeria Da Laura opened an Italian market, Mercatino, and Middle East Market is launching Middle East Cafe serving Persian cuisine.
fromEpicurious1 month agoYogurt and Cucumber SoupThis chilled yogurt soup makes a refreshing summer appetizer, showcasing flavors of mint and cucumber.
LA foodfromEater3 months agoInside the Next Generation of Persian RestaurantsPersian family meals are rich cultural performances, embodying hospitality and tradition while serving as a personal and political statement of freedom.
fromEater3 months agoHow Chef Chris Morgan Runs Joon, a Persian Restaurant on the Rise in VirginiaChris Morgan's Joon restaurant offers a Persian menu with traditional flavors, receiving national acclaim.Mentorship with Najmieh Batmanglij greatly influenced Morgan's culinary journey.
Food & drinkfromwww.nytimes.com4 months agoAndy Baraghani's Kuku Sabzi Recipe for NowruzAndy Baraghani celebrates Nowruz with a stunning menu, where each ingredient symbolizes cultural significance and joy for the Persian New Year.
Everyday cookingfromBon Appetit8 years agoKuku SabziKuku sabzi, a herb-rich dish for Nowruz, can be sweet or savory and is easy to prepare as brunch or dinner.
Everyday cookingfromBon Appetit4 months agoSheet-Pan Pomegranate Chicken With Walnut RelishQuick weeknight chicken dish inspired by Persian fesenjan, ready in just over 20 minutes.
Everyday cookingfromBon Appetit4 months agoSheet-Pan Pomegranate Chicken With Walnut RelishQuick weeknight chicken dish inspired by Persian fesenjan, ready in just over 20 minutes.