#pop-up-restaurants

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fromEater NY
1 week ago

Former Red Hook Tavern Chef Previews Cambodian Restaurant With Summer Pop-Ups

Hōp, a new Cambodian restaurant, is hosting a pop-up series in Industry City featuring grilled beef skewers, fried noodles, and rum-based drinks throughout August.
New York City
#los-angeles
LA food
fromEater LA
2 months ago

The Best Dishes Eater Editors Ate This Week: May 19

Highlighting standout dishes from various eateries reinforces the vibrant culinary scene in Los Angeles.
more#los-angeles
fromEater Portland
2 months ago

A New Portland Pop-Up Is Recreating Food From Ancient Rome

Caraway Alexander's project Salona revives ancient Roman cuisine, showcasing how drastically different it was from modern Italian food.
fromEater Boston
3 months ago

The Best Dishes Eater Boston's Editor Ate in April

“Robert, an alum of high-profile restaurants like Menton and Myers & Chang, expertly used the tasting menu format to tell stories of his childhood and cultural connections to Laos.”
Boston food
fromwww.nytimes.com
3 months ago

Sal's Place, a Scrappy Pop-Up Restaurant, Shuttles Between L.A. and the East Coast

Sal's Place offers a pop-up dining experience in West Hollywood, attracting a diverse and younger clientele compared to its predecessor.
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