#salad-toppings

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Everyday cooking
fromTasting Table
12 hours ago

Don't Throw Out Leftover Donuts - Make Croutons For Your Salad Instead - Tasting Table

Leftover donuts can be transformed into crispy sweet croutons by drying cut pieces with butter and baking; plain glazed or old-fashioned donuts work best.
Food & drink
fromTasting Table
2 weeks ago

How To Pair Honeycomb With Your Salad For A Gourmet Experience - Tasting Table

Adding raw honeycomb in small pieces brings complex floral sweetness, nutrient-rich raw honey, and contrasting texture that elevates salads without overpowering other ingredients.
#wedge-salad
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