#spring-food

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Everyday cooking
fromwww.nytimes.com
3 months ago

For Easter, Make This Carrot Cake

Dorie Greenspan's carrot cake features robust flavors like earthy carrots, coconut, and lemon-infused frosting, making it a delightful birthday cake choice.
fromEpicurious
3 months ago

Lemon Chiffon Is Spring Transformed Into Cake

Chiffon cake is a uniquely soft and versatile dessert that combines lightness and richness, perfect for various occasions.
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