#sugar-free-products

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OMG science
fromMail Online
6 days ago

Insanely popular health snack loved by young people linked to strokes

Erythritol, commonly used in sugar-free products, may increase stroke risk according to new research.
fromTasting Table
1 month ago

9 Store-Bought Sugar-Free Cookies, Ranked Worst To Best - Tasting Table

Even sadder, there is a disclaimer on the back of the package that says "excess consumption may cause a laxative effect in sensitive persons." This warning, tied to ingredients like maltitol and sorbitol, is essential for consumers to note, particularly those who may not be familiar with sugar-free products.
SF food
NYC parents
fromNew York Family
3 months ago

New Study Warns: Sugar-Free Slushies May Pose Serious Health Risks to Young Children - New York Family

Sugar-free slushies, particularly those with glycerol, may lead to severe health issues in young children, necessitating caution among parents.
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