Silicon Valley foodfromwww.nytimes.com2 days agoSweetgreen's CEO on Robots, RFK Jr. and Why Salads Are So ExpensiveSweetgreen was founded to offer a healthy, trendy fast-food option, rejecting traditional fast food.
fromSlate Magazine3 months agoMiscellaneousSweetgreen's Big New Menu Change for Your "Health" Is Incredibly DumbSweetgreen introduces a seed-oil-free menu in response to growing health trends, emphasizing the use of olive oil and avocado oil.