In L.A., tacos are soul food. Here are 9 spots that prove it
Briefly

The seasoned ground beef (and, often, turkey) in these tacos is never bland or mushy, the cheese and lettuce are shredded fresh, and the fried tortillas are crisp, never stale.
Local soul food restaurants like Stevie's Creole Cafe and Alta Adams incorporate tacos into their menus, offering unique options like hot honey shrimp and vegan tacos with diverse influences.
Read at Los Angeles Times
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