The nation's school meals will get a makeover under new nutrition standards that limit added sugars for the first time. The final rule trims sodium in kids' meals and allows flavored milks with less sugar for quality meals and to meet parents' expectations.
Limits on added sugars would be required in the 2025-2026 school year, starting with high-sugar foods. By the fall of 2027, added sugars would be limited to no more than 10% of total calories per week, along with reduced sodium levels.
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