Why no- and low-alcohol drinks are the future | Fiona Beckett on drink
Briefly

According to a recent report by the hospitality research organisation KAM, it's not just that people are giving up, they're also cutting down.
In a rather extraordinary move, the Wine Society is, as part of its sustainability and social impact strategy, offering to subsidise any of its members who want to take one of Club Soda's 50 mindful drinking courses...
Read at www.theguardian.com
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