Montreal's Eater 38 offers a glimpse into the city's food scene, featuring a mix of poutine, pikliz, Italian, Jewish, Vietnamese, Haitian, and French-leaning cuisines.
The list includes new openings, trends, and generational icons, representing the best of Montreal's dining culture across different neighborhoods and price points.
The quarterly updated guide reflects the evolving dining landscape, with seasonal produce like beets, rhubarb, and wild mushrooms influencing new must-visit spots.
Noteworthy additions to the Eater 38 in the spring-summer update include Atwater Market, Club Social PS, Heni, and Cheskie's, catering to outdoor dining and picnicking trends.
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