#masala-dosa

#masala-dosa

There will be moments, even years, when I forget about Vik's Chaat. But then I suddenly remember the giant, crispy, thin masala dosa, and a temporarily dormant craving returns. It's hard to find a place in the East Bay that has chaat the spicy, fun, Indian street snacks. I remember poking the garbanzo bean-filled pani puris and watching cholle bhature puff up as a cook fried it. Eating at Vik's is a hands-on, visceral experience.