Located on East 85th Street, Amarena, created by chef Julian Medina, infuses a taste of Rome and the Amalfi Coast into the Upper East Side. The restaurant features a bi-level layout designed by Pablo Castellanos, with an inviting Mediterranean vibe downstairs and a luxurious, plush atmosphere upstairs. The menu highlights innovative takes on Roman classics, including antipasti, various pasta dishes, and exquisite seafood options. With a focus on rich flavors and elegant presentation, Amarena aims to deliver a unique culinary journey.
Amarena masterfully combines rustic Italian traditions with a modern twist, creating a unique dining experience that reflects Mediterranean charm and Manhattan's elegance.
The menu showcases exquisite flavors, from chic antipasti to rich pasta dishes, celebrating classic Roman cuisine while maintaining an adventurous, modern approach.
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