The World’s 50 Best Restaurants, often dubbed the food Oscars, is hosted in Turin, Italy for the first time this year, marking a notable cultural event. Despite Emilia-Romagna's reputation as Italy's food capital, Piedmont boasts a rich culinary heritage featuring famous products like white truffles, barolo wine, and artisanal cheese. Turin itself, known for its elegant architecture and historical significance, offers not only fine dining but also accessible gastronomic experiences. Local spots like Latteria Bera and Scannabue provide a taste of authentic Piedmontese cuisine, making it possible for visitors to enjoy the city's vibrant food scene without breaking the bank.
This year is the first time the honour goes to Italy, with Turin, capital of Piedmont, holding the ceremony on 19 June.
Piedmont has a proud gastronomic tradition, with white truffles, rice, chocolate, pastas and cheeses, not to mention wines such as barolo and barbaresco.
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