The FDA recently announced the suspension of its oversight on labs testing milk safety as the popularity of raw milk surges in the U.S. Advocates, including Health Secretary Robert F. Kennedy Jr., argue for fewer regulations, claiming raw milk has nutritional advantages. However, public health officials highlight a troubling history of illnesses connected to raw milk consumption, emphasizing the need for regulation after past epidemics. The rise of raw milk's popularity ties into modern consumer trends, yet echoes historical warnings about the perils of an unregulated dairy industry for children’s health.
The FDA's decision to suspend oversight on labs testing the nation's milk supply raises concerns as raw milk advocates push for deregulation despite proven health risks.
While proponents insist raw milk offers nutritional benefits and bolsters immunity, public health experts warn against the historical dangers and current illness outbreaks linked to unregulated dairy.
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